Spring salads once again

Finally, salads are looking pretty again.  The spring inclusion of radishes, petals from dianthus flowers and johnny jump ups makes the salads a joy to look at.  Today's dinner salad included spinach and tatsoi leaves as well:

The side salad a couple of days ago had the radishes:

I love it when my food is as appetizing to the eye as it is to the palate.  Being self-sufficient and sustainable doesn't mean being plain!